From the Oven
Greek-Style Lemon Potatoes with Crisp Edges
For creamy lemon potatoes with browned edges, cut 1.5 kg potatoes into even wedges and roast them uncovered in a 23 × 33 cm metal pan at 220°C (425°F).
From the Oven
An oven recipe needs more than a temperature and faith in the family pan. These versions state the vessel, thickness, liquid, turning point, and finish so cooks can adjust honestly when a potato brings its own weather system.